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PALE ALE | 5.7% | CITRA PRYSMA, CITRA BBC, ENIGMA - We’re all about the latest and newest hop technology landing here at Polly’s HQ whenever it breaks from our hop merchants. Prysma was first floated to us at the back end of 2025 and our brewers were positively giddy to utilise it on our beers - a liquid hop product developed over time by the wonderful Barth Haas to infuse intense and potent hop aroma and flavour without any of the harsh bitterness that can occasionally come from using such products. Utilising the Citra variety of this liquid hop, this pale ale absolutely sings with fresh orange, pink grapefruit and lime notes, before a pellet addition of Australian in-house favourite Enigma brings white grape, raspberry and cantaloupe flavours, balanced with a very gentle addition of hot-side Citra BBC to impart a whisper of underlying bitterness for balance

PALE ALE | 5.2% | IDAHO 7, MOSAIC, SIMCOE - The crowd can sense it, the place is bouncing - football, bloody hell. Cultured Left Foot starts brightly and never looks back - a pale ale packed with tropical fruit, citrus zest and a finish as composed as you like, this beer has pace to burn and knows exactly where the goal is. Like any great tournament team, it’s built on a solid foundation, with a safe pair of hands in our hazy pale ale grist bringing a biscuit sweetness, with a pillowy fluffiness from the heavy use of oats. With a double pivot of Citra and Idaho 7 running things in the engine room, this beer has a subtle but headstrong bitterness that dictates the tempo before the big lad Mosaic knocks it down to the pacey Simcoe for a clinical finish of bright and zesty orange, stonefruit and blueberries. A team performance that leaves everything out there on the pitch; take a bow son. Take. A. Bow.

BREAKFAST STOUT | MAPLE, COFFEE, VANILLA, LACTOSE - A stout at this time of year? You’re crazy, Polly’s! Don’t hate the player - any time of the year is a good time of the year for a big bold stout, and with our brew team yearning for a trip to the dark side we couldn’t help but indulge them when they wrote the recipe for Maple Deluxe. A natural progression on our stout game after last year’s Just Like I Remember, this beer takes inspiration from the roadside diners on an old school US road trip. Seven specialty malts are at play on this beer, accentuated by an addition of our blend of coffee beans exclusive to our taproom, Polly’s Social. Not content to stop there, the brew team have added a hefty lashing of milk sugar and maple syrup to bring a pancakey gooeyness to proceedings.

DDH PALE ALE | 5.3% | CITRA (DYNABOOST, PRYSMA, CRYO, LUPOMAX) - We’ve always been big fans of a single hop showcase here at Polly’s, but showcasing those hops in just pellet form is so 2018. These days we’re leaning into the incredible working relationship we have with our hop suppliers and the hard work our head brewer Joe has been putting in to bring every bit of diversity available across a certain hop variety into a single hop beer. Surrealistic, namechecked for how much we have to pinch ourselves that this little brewery in North Wales has come so far in eight years, brings four different types of a cornerstone hop in Citra to the party on a single beer. Cryo and Lupomax bring pelletised but ultra potent hop flavours, before liquid additions in Prysma and Dynaboost elevate those intense flavour compounds to the max. An absolutely insane amount of bright, punchy grapefruit, fresh orange, and muddled limes are dancing in tandem on this maxed out pale ale.

OATCREAM PALE | 5.6% | DOLCITA (PRYSMA, CRYO, LUPOMAX), LACTOSE - When it comes to those incredible Oat Cream beers we’ve spent the last twelve months developing and advancing from our taproom to commercial release, it’s all about utilising the hop varieties that pair best with the soft, fluffy and sweet mouthfeel that sets the base of this rapidly growing arm to our brewing journey. It’s safe to say Dolcita has firmly settled itself as a staff favourite here at Polly’s, and the peach rings, caramlised pineapple and creamy coconut notes are straight up built for use in an Oat Cream beer. Utilised in its Cryo, Lupomax and Prysma form, this beer is positively bursting at the seams with all those incredible flavour notes laid on top of a pillowy Polly’s pale ale.

PALE ALE | 4.5% | AUDACIA, MERIDIAN, CITRA LUPOMAX - We’ve mentioned it before but our relationship with our hop supplier has never been more positive than it is in 2026 - our accessibility to hops we might not necessarily have been able to utilise is better than ever and we wanted to explore some more off-the-beaten track varieties on Silent Pulse, all the while maintaining that drinkability and signature Polly’s vibe that keeps our fans coming back for more. With this beer we’re bringing two new hops, Audacia and Meridian to the party - the former described as a “sassy noble” hop, and the latter discovered completely by accident from the same hop farm, Indie Hops in Oregon. Bringing something a little different in the flavour profile, these hops utilised in tandem burst with boysenberry, huckleberry, blackcurrant and pomegranate notes, before a hearty helping of Citra Lupomax brings those bright, punchy citrus notes that are a signature of our beers to finish.